SOUPS & APPETIZERS
Soup Du Jour $4.50
An Inspiration From the Freshest Ingredients Available
Baked Brie in a Clay Pot $6.50
With Lavender, Toasted Almonds and Pita Bread
Eggplant, Goat Cheese Lasagna (No Pasta) $8.00
Served with Tomato Basil Sauce
Steamed Mussels Moroccan Style $8.00
With Charmoula and Roasted Tomatoes
Mediterranean Tapas Plate $7.75
Choice of three: Fish Salad, Hummus, Feta Cheese, Tzatiki, or Baba Ghanoush Served with Flat Bread
My Favorite Appetizer $8.50
Tuna Sashimi, Pickled Ginger, Wasabi, Seaweed Salad & Sesame Soy Drizzle
Spinach and Feta Cheese Fila Triangle $8.00
Served with Tzatziki
Grilled Vegetable Pizza Flatbread $7.75
Served with Tzatziki
SALADS
House Salad $6.75
Mixed Greens, Baby Tomatoes, Goat Cheese and Fig Aged Balsamic Vinaigrette
Roasted Beet and Haricot Verts Salad $7.50
With Aged Fig Balsamic Vinaigrette and Goat Cheese
Fuji Apple Walnut Salad $8.00
Baby Greens, Apple Walnuts and Blue Cheese Dressing
Hearts of Romaine Caesar Salad $7.25
With Baby Pear Tomatoes, Classic Caesar Dressing topped with Parmesan and Home Made Baked Croutons, With Shrimp $8.95, With Chicken 7.95, With Salmon $8.50
Salad Nicoise $9.25
Char Grilled Rare Tuna Served Over Mixed Greens With Hard cooked Eggs Kalamata Olives, Fresh Tomatoes, Haricot Verts With Olive Oil And Aged Balsamic Vinegar
SANDWICHES
Grilled Winter Vegetable Sandwich $7.75
With Salsa Verde And Goat Cheese
Charmoula Marinated Chicken Sandwich $8.50
With Mixed Greens, Fresh Tomato and Fresh Mozzarella
Gorgonzola Cheese Burger $8.25
With Mixed Greens, Fresh Tomato And Grilled Sweet Onion on a Home Made Bun
Fresh Rare Tuna Sandwich $9.25
With Wasabi Mayonnaise, Pickled Ginger and Seaweed Salad
Omelette of the Day $7.75
ENTREES
Angel Hair Pasta Greek Style $9.50
With Spinach, Feta, Roasted Roma Tomatoes, Kalamata Olives and and Garlic infused Olive Oil with Chicken $10.50, With Shrimp $12.50
Sesame Crusted Salmon Filet $13.50
Served with Roasted Garlic Mashed Potatoes, Grilled Asparagus, and Ginger Plum Sauce
Grilled King Shrimp $13.75
In a Date Bar-B-Que Sauce, Spinach Sauteed over Vanilla Rice and topped with Toasted Almonds
Pan Seared Duck Breast $15.50
Served with Fruit Bread Pudding, Sauteed Spinach and Apple Cider Honey Fig Demi Glace
Whole Fish of the Day (Market Price) Served with Roasted Garlic Mashed Potatoes, Grilled Asparagus and a side of Charmoula
Soft Drinks $1.95
Lemonade with Lemon or Mango Sorbet $2.50, Home Made Iced Tea $1.75
Panna or San Pellegrino Water (one liter bottles) $4.50
